{"id":10372,"date":"2018-10-17T12:01:28","date_gmt":"2018-10-17T04:01:28","guid":{"rendered":"http:\/\/travelrestauranthotel.com\/blog\/?p=10372"},"modified":"2018-10-16T23:06:58","modified_gmt":"2018-10-16T15:06:58","slug":"little-by-little-restaurant-johor-bahru","status":"publish","type":"post","link":"http:\/\/travelrestauranthotel.com\/blog\/little-by-little-restaurant-johor-bahru\/","title":{"rendered":"Little by Little Restaurant, Johor Bahru"},"content":{"rendered":"<p>Little by Little Restaurant is a humble-looking restaurant that serves quality authentic dim sum.<\/p>\n<p>Being new,\u00a0 the environment is very clean.\u00a0 The restaurant occupies a shophouse in Taman Adda Height. The restaurant is semi-open&#8212;- it has 3 ceiling aircon units blasting but the front door is wide open. You get the idea; not fully air-conditioned but comfortable enough.<\/p>\n<p><strong>Xiao Long Bao Dumpling <\/strong><\/p>\n<p>Served with the customary ginger and dark vinegar. The Xiao Long Bao here is just filled with sweet meat juice!\u00a0 It is definitely comparable to Ding Tai Fung.\u00a0 For the price, I would say it is actually better.<\/p>\n<p><a href=\"http:\/\/travelrestauranthotel.com\/blog\/?attachment_id=10373\" rel=\"attachment wp-att-10373\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-10373\" src=\"http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2018\/10\/20180914-Little-by-Little-Restaurant-Johor-Bahru_00001.jpg\" alt=\"\" width=\"1350\" height=\"900\" srcset=\"http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2018\/10\/20180914-Little-by-Little-Restaurant-Johor-Bahru_00001.jpg 1350w, http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2018\/10\/20180914-Little-by-Little-Restaurant-Johor-Bahru_00001-600x400.jpg 600w, http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2018\/10\/20180914-Little-by-Little-Restaurant-Johor-Bahru_00001-768x512.jpg 768w, http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2018\/10\/20180914-Little-by-Little-Restaurant-Johor-Bahru_00001-1024x683.jpg 1024w, http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2018\/10\/20180914-Little-by-Little-Restaurant-Johor-Bahru_00001-1140x760.jpg 1140w\" sizes=\"auto, (max-width: 1350px) 100vw, 1350px\" \/><\/a><\/p>\n<p><strong>Golden Egg Dumpling<\/strong><\/p>\n<p>Filled with firm, fresh shrimp.\u00a0 The &#8220;golden egg&#8221; comes from salted egg yolk which lends that characteristic salty-umami quality to the dumpling.\u00a0\u00a0 Quite an interesting combo.<\/p>\n<p><a href=\"http:\/\/travelrestauranthotel.com\/blog\/?attachment_id=10374\" rel=\"attachment wp-att-10374\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-10374\" src=\"http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2018\/10\/20180914-Little-by-Little-Restaurant-Johor-Bahru_00002.jpg\" alt=\"\" width=\"1350\" height=\"900\" srcset=\"http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2018\/10\/20180914-Little-by-Little-Restaurant-Johor-Bahru_00002.jpg 1350w, http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2018\/10\/20180914-Little-by-Little-Restaurant-Johor-Bahru_00002-600x400.jpg 600w, http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2018\/10\/20180914-Little-by-Little-Restaurant-Johor-Bahru_00002-768x512.jpg 768w, http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2018\/10\/20180914-Little-by-Little-Restaurant-Johor-Bahru_00002-1024x683.jpg 1024w, http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2018\/10\/20180914-Little-by-Little-Restaurant-Johor-Bahru_00002-1140x760.jpg 1140w\" sizes=\"auto, (max-width: 1350px) 100vw, 1350px\" \/><\/a><\/p>\n<p><strong>Steamed Rice-roll (Prawn)<\/strong><\/p>\n<p>Silky, tender rice skins wrapped around fresh shrimp.\u00a0 Sweet-savoury soy sauce is drizzled all over it.\u00a0 Good enough to compete with restaurants anywhere.<\/p>\n<p><a href=\"http:\/\/travelrestauranthotel.com\/blog\/?attachment_id=10376\" rel=\"attachment wp-att-10376\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-10376\" src=\"http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2018\/10\/20180914-Little-by-Little-Restaurant-Johor-Bahru_00005.jpg\" alt=\"\" width=\"1350\" height=\"900\" srcset=\"http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2018\/10\/20180914-Little-by-Little-Restaurant-Johor-Bahru_00005.jpg 1350w, http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2018\/10\/20180914-Little-by-Little-Restaurant-Johor-Bahru_00005-600x400.jpg 600w, http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2018\/10\/20180914-Little-by-Little-Restaurant-Johor-Bahru_00005-768x512.jpg 768w, http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2018\/10\/20180914-Little-by-Little-Restaurant-Johor-Bahru_00005-1024x683.jpg 1024w, http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2018\/10\/20180914-Little-by-Little-Restaurant-Johor-Bahru_00005-1140x760.jpg 1140w\" sizes=\"auto, (max-width: 1350px) 100vw, 1350px\" \/><\/a><\/p>\n<p><strong>Porridge with Century Egg and Pork<\/strong><\/p>\n<p>I thought this would be watery rubbish but the bowl was chock-full of century egg and pork.\u00a0 The slight hint of sesame oil makes this authentic and delicious.<\/p>\n<p><a href=\"http:\/\/travelrestauranthotel.com\/blog\/?attachment_id=10377\" rel=\"attachment wp-att-10377\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-10377\" src=\"http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2018\/10\/20180914-Little-by-Little-Restaurant-Johor-Bahru_00006.jpg\" alt=\"\" width=\"1350\" height=\"900\" srcset=\"http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2018\/10\/20180914-Little-by-Little-Restaurant-Johor-Bahru_00006.jpg 1350w, http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2018\/10\/20180914-Little-by-Little-Restaurant-Johor-Bahru_00006-600x400.jpg 600w, http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2018\/10\/20180914-Little-by-Little-Restaurant-Johor-Bahru_00006-768x512.jpg 768w, http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2018\/10\/20180914-Little-by-Little-Restaurant-Johor-Bahru_00006-1024x683.jpg 1024w, http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2018\/10\/20180914-Little-by-Little-Restaurant-Johor-Bahru_00006-1140x760.jpg 1140w\" sizes=\"auto, (max-width: 1350px) 100vw, 1350px\" \/><\/a><\/p>\n<p><a href=\"http:\/\/travelrestauranthotel.com\/blog\/?attachment_id=10378\" rel=\"attachment wp-att-10378\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-10378\" src=\"http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2018\/10\/20180914-Little-by-Little-Restaurant-Johor-Bahru_00007.jpg\" alt=\"\" width=\"1350\" height=\"900\" srcset=\"http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2018\/10\/20180914-Little-by-Little-Restaurant-Johor-Bahru_00007.jpg 1350w, http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2018\/10\/20180914-Little-by-Little-Restaurant-Johor-Bahru_00007-600x400.jpg 600w, http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2018\/10\/20180914-Little-by-Little-Restaurant-Johor-Bahru_00007-768x512.jpg 768w, http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2018\/10\/20180914-Little-by-Little-Restaurant-Johor-Bahru_00007-1024x683.jpg 1024w, http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2018\/10\/20180914-Little-by-Little-Restaurant-Johor-Bahru_00007-1140x760.jpg 1140w\" sizes=\"auto, (max-width: 1350px) 100vw, 1350px\" \/><\/a><\/p>\n<p><strong>Fried carrot cake<\/strong><\/p>\n<p>Deep fried golden brown, this is crispy on outside and firm on the inside.\u00a0 The texture is great.\u00a0 It is not too soft and there are bits of carrot.<\/p>\n<p><a href=\"http:\/\/travelrestauranthotel.com\/blog\/?attachment_id=10379\" rel=\"attachment wp-att-10379\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-10379\" src=\"http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2018\/10\/20180914-Little-by-Little-Restaurant-Johor-Bahru_00008.jpg\" alt=\"\" width=\"1350\" height=\"900\" srcset=\"http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2018\/10\/20180914-Little-by-Little-Restaurant-Johor-Bahru_00008.jpg 1350w, http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2018\/10\/20180914-Little-by-Little-Restaurant-Johor-Bahru_00008-600x400.jpg 600w, http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2018\/10\/20180914-Little-by-Little-Restaurant-Johor-Bahru_00008-768x512.jpg 768w, http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2018\/10\/20180914-Little-by-Little-Restaurant-Johor-Bahru_00008-1024x683.jpg 1024w, http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2018\/10\/20180914-Little-by-Little-Restaurant-Johor-Bahru_00008-1140x760.jpg 1140w\" sizes=\"auto, (max-width: 1350px) 100vw, 1350px\" \/><\/a><\/p>\n<p><strong>Yam Puff<\/strong><\/p>\n<p>Beautifully fried. The skin is thin.\u00a0 Inside, it is full of meat bits dripping with rich brown sauce. Heaven!<\/p>\n<p><a href=\"http:\/\/travelrestauranthotel.com\/blog\/?attachment_id=10381\" rel=\"attachment wp-att-10381\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-10381\" src=\"http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2018\/10\/20180914-Little-by-Little-Restaurant-Johor-Bahru_00010.jpg\" alt=\"\" width=\"1350\" height=\"900\" srcset=\"http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2018\/10\/20180914-Little-by-Little-Restaurant-Johor-Bahru_00010.jpg 1350w, http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2018\/10\/20180914-Little-by-Little-Restaurant-Johor-Bahru_00010-600x400.jpg 600w, http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2018\/10\/20180914-Little-by-Little-Restaurant-Johor-Bahru_00010-768x512.jpg 768w, http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2018\/10\/20180914-Little-by-Little-Restaurant-Johor-Bahru_00010-1024x683.jpg 1024w, http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2018\/10\/20180914-Little-by-Little-Restaurant-Johor-Bahru_00010-1140x760.jpg 1140w\" sizes=\"auto, (max-width: 1350px) 100vw, 1350px\" \/><\/a><\/p>\n<p><strong>Japanese Fish<\/strong><\/p>\n<p>They deep fried the curvy part covering the gills and then drizzled teriyaki sauce over it.\u00a0 I appreciate the tiny details in the form of sesame scattered over the fish,\u00a0 This gives a butty flavour which contrasts nicely with the teriyaki sauce.<\/p>\n<p><a href=\"http:\/\/travelrestauranthotel.com\/blog\/?attachment_id=10375\" rel=\"attachment wp-att-10375\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-10375\" src=\"http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2018\/10\/20180914-Little-by-Little-Restaurant-Johor-Bahru_00003.jpg\" alt=\"\" width=\"1350\" height=\"900\" srcset=\"http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2018\/10\/20180914-Little-by-Little-Restaurant-Johor-Bahru_00003.jpg 1350w, http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2018\/10\/20180914-Little-by-Little-Restaurant-Johor-Bahru_00003-600x400.jpg 600w, http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2018\/10\/20180914-Little-by-Little-Restaurant-Johor-Bahru_00003-768x512.jpg 768w, http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2018\/10\/20180914-Little-by-Little-Restaurant-Johor-Bahru_00003-1024x683.jpg 1024w, http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2018\/10\/20180914-Little-by-Little-Restaurant-Johor-Bahru_00003-1140x760.jpg 1140w\" sizes=\"auto, (max-width: 1350px) 100vw, 1350px\" \/><\/a><\/p>\n<p>I honestly think this is a good quality restaurant worth spending money on. Everything looks and tastes as they should.\u00a0 \u00a0I, for one, will be back!<\/p>\n<p>&nbsp;<\/p>\n<p><strong>Little by Little Restaurant<br \/>\n<\/strong>161\uff0cJalan Adda 3\/1, Taman Adda Height , Johor\u00a0Bahru<\/p>\n<p>Tel: + 6012-710 0720<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Little by Little Restaurant is a humble-looking restaurant that serves quality authentic dim sum. Being new,\u00a0 the environment is very clean.\u00a0 The restaurant occupies a shophouse in Taman Adda Height. The restaurant is semi-open&#8212;- it has 3 ceiling aircon units blasting but the front door is wide open. You get the idea; not fully air-conditioned but comfortable enough. Xiao Long Bao Dumpling Served with the customary ginger and dark vinegar. The Xiao Long Bao here is just filled with sweet meat juice!\u00a0 It is definitely comparable to Ding Tai Fung.\u00a0 For the price, I would say it is actually better. Golden Egg Dumpling Filled with firm, fresh shrimp.\u00a0 The &#8220;golden egg&#8221; comes from salted egg yolk which lends that characteristic salty-umami quality to the dumpling.\u00a0\u00a0 Quite an interesting combo. Steamed Rice-roll (Prawn) Silky, tender rice skins wrapped around fresh shrimp.\u00a0 Sweet-savoury soy sauce is drizzled all over it.\u00a0 Good enough to compete with restaurants anywhere. Porridge with Century Egg and Pork I thought this would be watery rubbish but the bowl was chock-full of century egg and pork.\u00a0 The slight hint of sesame oil makes this authentic and delicious. Fried carrot cake Deep fried golden brown, this is crispy on outside and firm on the inside.\u00a0 The texture is great.\u00a0 It is not too soft and there are bits of carrot. Yam Puff Beautifully fried. The skin is thin.\u00a0 Inside, it is full of meat bits dripping with rich brown sauce. Heaven! Japanese Fish They deep fried the curvy part covering the gills and then drizzled teriyaki sauce over it.\u00a0 I appreciate the tiny details in the form of sesame scattered over the fish,\u00a0 This gives a butty flavour which contrasts nicely with the teriyaki sauce. I honestly think this is a good quality restaurant worth spending money on. Everything looks and tastes as they should.\u00a0 \u00a0I, for one, will be back! &nbsp; Little by Little Restaurant 161\uff0cJalan Adda 3\/1, Taman Adda Height , Johor\u00a0Bahru Tel: + 6012-710 0720<\/p>\n","protected":false},"author":1,"featured_media":10380,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"footnotes":""},"categories":[408,407,26],"tags":[692,789],"class_list":["post-10372","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-johor-bahru-restaurants","category-malaysia-restaurants","category-restaurants","tag-chinese-cuisine","tag-dim-sum"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Little by Little Restaurant, Johor Bahru - Luxe Food &amp; Travel<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"http:\/\/travelrestauranthotel.com\/blog\/little-by-little-restaurant-johor-bahru\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Little by Little Restaurant, Johor Bahru - Luxe Food &amp; Travel\" \/>\n<meta property=\"og:description\" content=\"Little by Little Restaurant is a humble-looking restaurant that serves quality authentic dim sum. Being new,\u00a0 the environment is very clean.\u00a0 The restaurant occupies a shophouse in Taman Adda Height. The restaurant is semi-open&#8212;- it has 3 ceiling aircon units blasting but the front door is wide open. You get the idea; not fully air-conditioned but comfortable enough. Xiao Long Bao Dumpling Served with the customary ginger and dark vinegar. The Xiao Long Bao here is just filled with sweet meat juice!\u00a0 It is definitely comparable to Ding Tai Fung.\u00a0 For the price, I would say it is actually better. Golden Egg Dumpling Filled with firm, fresh shrimp.\u00a0 The &#8220;golden egg&#8221; comes from salted egg yolk which lends that characteristic salty-umami quality to the dumpling.\u00a0\u00a0 Quite an interesting combo. Steamed Rice-roll (Prawn) Silky, tender rice skins wrapped around fresh shrimp.\u00a0 Sweet-savoury soy sauce is drizzled all over it.\u00a0 Good enough to compete with restaurants anywhere. Porridge with Century Egg and Pork I thought this would be watery rubbish but the bowl was chock-full of century egg and pork.\u00a0 The slight hint of sesame oil makes this authentic and delicious. Fried carrot cake Deep fried golden brown, this is crispy on outside and firm on the inside.\u00a0 The texture is great.\u00a0 It is not too soft and there are bits of carrot. Yam Puff Beautifully fried. The skin is thin.\u00a0 Inside, it is full of meat bits dripping with rich brown sauce. Heaven! Japanese Fish They deep fried the curvy part covering the gills and then drizzled teriyaki sauce over it.\u00a0 I appreciate the tiny details in the form of sesame scattered over the fish,\u00a0 This gives a butty flavour which contrasts nicely with the teriyaki sauce. I honestly think this is a good quality restaurant worth spending money on. Everything looks and tastes as they should.\u00a0 \u00a0I, for one, will be back! &nbsp; Little by Little Restaurant 161\uff0cJalan Adda 3\/1, Taman Adda Height , Johor\u00a0Bahru Tel: + 6012-710 0720\" \/>\n<meta property=\"og:url\" content=\"http:\/\/travelrestauranthotel.com\/blog\/little-by-little-restaurant-johor-bahru\/\" \/>\n<meta property=\"og:site_name\" content=\"Luxe Food &amp; Travel\" \/>\n<meta property=\"article:published_time\" content=\"2018-10-17T04:01:28+00:00\" \/>\n<meta property=\"og:image\" content=\"http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2018\/10\/20180914-Little-by-Little-Restaurant-Johor-Bahru_00009.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1350\" \/>\n\t<meta property=\"og:image:height\" content=\"900\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"admin\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"admin\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"http:\\\/\\\/travelrestauranthotel.com\\\/blog\\\/little-by-little-restaurant-johor-bahru\\\/#article\",\"isPartOf\":{\"@id\":\"http:\\\/\\\/travelrestauranthotel.com\\\/blog\\\/little-by-little-restaurant-johor-bahru\\\/\"},\"author\":{\"name\":\"admin\",\"@id\":\"http:\\\/\\\/travelrestauranthotel.com\\\/blog\\\/#\\\/schema\\\/person\\\/8c5b39a5a0e966ec3fd5643744562a6c\"},\"headline\":\"Little by Little Restaurant, Johor Bahru\",\"datePublished\":\"2018-10-17T04:01:28+00:00\",\"mainEntityOfPage\":{\"@id\":\"http:\\\/\\\/travelrestauranthotel.com\\\/blog\\\/little-by-little-restaurant-johor-bahru\\\/\"},\"wordCount\":331,\"image\":{\"@id\":\"http:\\\/\\\/travelrestauranthotel.com\\\/blog\\\/little-by-little-restaurant-johor-bahru\\\/#primaryimage\"},\"thumbnailUrl\":\"http:\\\/\\\/travelrestauranthotel.com\\\/blog\\\/wp-content\\\/uploads\\\/2018\\\/10\\\/20180914-Little-by-Little-Restaurant-Johor-Bahru_00009.jpg\",\"keywords\":[\"chinese cuisine\",\"dim sum\"],\"articleSection\":[\"Johor Bahru\",\"Malaysia\",\"Restaurants\"],\"inLanguage\":\"en-US\"},{\"@type\":\"WebPage\",\"@id\":\"http:\\\/\\\/travelrestauranthotel.com\\\/blog\\\/little-by-little-restaurant-johor-bahru\\\/\",\"url\":\"http:\\\/\\\/travelrestauranthotel.com\\\/blog\\\/little-by-little-restaurant-johor-bahru\\\/\",\"name\":\"Little by Little Restaurant, Johor Bahru - Luxe Food &amp; 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Being new,\u00a0 the environment is very clean.\u00a0 The restaurant occupies a shophouse in Taman Adda Height. The restaurant is semi-open&#8212;- it has 3 ceiling aircon units blasting but the front door is wide open. You get the idea; not fully air-conditioned but comfortable enough. Xiao Long Bao Dumpling Served with the customary ginger and dark vinegar. The Xiao Long Bao here is just filled with sweet meat juice!\u00a0 It is definitely comparable to Ding Tai Fung.\u00a0 For the price, I would say it is actually better. Golden Egg Dumpling Filled with firm, fresh shrimp.\u00a0 The &#8220;golden egg&#8221; comes from salted egg yolk which lends that characteristic salty-umami quality to the dumpling.\u00a0\u00a0 Quite an interesting combo. Steamed Rice-roll (Prawn) Silky, tender rice skins wrapped around fresh shrimp.\u00a0 Sweet-savoury soy sauce is drizzled all over it.\u00a0 Good enough to compete with restaurants anywhere. Porridge with Century Egg and Pork I thought this would be watery rubbish but the bowl was chock-full of century egg and pork.\u00a0 The slight hint of sesame oil makes this authentic and delicious. Fried carrot cake Deep fried golden brown, this is crispy on outside and firm on the inside.\u00a0 The texture is great.\u00a0 It is not too soft and there are bits of carrot. Yam Puff Beautifully fried. The skin is thin.\u00a0 Inside, it is full of meat bits dripping with rich brown sauce. Heaven! Japanese Fish They deep fried the curvy part covering the gills and then drizzled teriyaki sauce over it.\u00a0 I appreciate the tiny details in the form of sesame scattered over the fish,\u00a0 This gives a butty flavour which contrasts nicely with the teriyaki sauce. I honestly think this is a good quality restaurant worth spending money on. 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