{"id":12094,"date":"2019-03-03T01:14:44","date_gmt":"2019-03-02T17:14:44","guid":{"rendered":"http:\/\/travelrestauranthotel.com\/blog\/?p=12094"},"modified":"2019-03-03T01:23:21","modified_gmt":"2019-03-02T17:23:21","slug":"meatsmith-little-india-singapore","status":"publish","type":"post","link":"http:\/\/travelrestauranthotel.com\/blog\/meatsmith-little-india-singapore\/","title":{"rendered":"Meatsmith Little India, Singapore"},"content":{"rendered":"\n<p>I\ncan totally imagine this place being one of the rendezvous spots for Mr Big and\nCarrie from Sex and the City.&nbsp; Meatsmith Little India (more specifically\nRogue Trader, the bar\/ restaurant above Meatsmith Little India) is shielded\nfrom the bustling chaos that is Little India.&nbsp;<\/p>\n\n\n\n<p>Through\nglass windows,&nbsp; you are safely ensconced in air-conditioning but you can\nstill observe the hustle and bustle of the streets outside.<\/p>\n\n\n\n<p><strong>Butter Chicken Hot Pockets S$10<\/strong><\/p>\n\n\n\n<p>The meat from chicken wings is expertly carved out, leaving behind a thin film of skin. The meat is mixed with cashew nuts and paneer cheese, then stuffed back into the skin and deep-fried before it finishes in the tandoori oven. Served with a butter chicken dipping sauce, the bone-less wings boast succulent flesh and an almost subtle milky taste with discernible chunks of nuts to make the bite all the more pleasurable.\u00a0<\/p>\n\n\n\n<figure class=\"wp-block-image\"><a href=\"http:\/\/travelrestauranthotel.com\/blog\/?attachment_id=12095\"><img loading=\"lazy\" decoding=\"async\" width=\"1350\" height=\"900\" src=\"http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2019\/03\/20181220-Meatsmith-Little-India-Singapore_00003.jpg\" alt=\"\" class=\"wp-image-12095\" srcset=\"http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2019\/03\/20181220-Meatsmith-Little-India-Singapore_00003.jpg 1350w, http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2019\/03\/20181220-Meatsmith-Little-India-Singapore_00003-600x400.jpg 600w, http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2019\/03\/20181220-Meatsmith-Little-India-Singapore_00003-768x512.jpg 768w, http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2019\/03\/20181220-Meatsmith-Little-India-Singapore_00003-1024x683.jpg 1024w, http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2019\/03\/20181220-Meatsmith-Little-India-Singapore_00003-1140x760.jpg 1140w\" sizes=\"auto, (max-width: 1350px) 100vw, 1350px\" \/><\/a><\/figure>\n\n\n\n<p><strong>Madras Pork Cheeks S$8<\/strong><\/p>\n\n\n\n<p>Crisp-on-the-outside, melt-in-the-mouth fatty pork jowl with a spiced lentil rub.\u00a0 You can enjoy it with the Madras mustard sauce on the side if you wish more flavour.\u00a0 <\/p>\n\n\n\n<figure class=\"wp-block-image\"><a href=\"http:\/\/travelrestauranthotel.com\/blog\/?attachment_id=12097\"><img loading=\"lazy\" decoding=\"async\" width=\"1350\" height=\"900\" src=\"http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2019\/03\/20181220-Meatsmith-Little-India-Singapore_00007.jpg\" alt=\"\" class=\"wp-image-12097\" srcset=\"http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2019\/03\/20181220-Meatsmith-Little-India-Singapore_00007.jpg 1350w, http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2019\/03\/20181220-Meatsmith-Little-India-Singapore_00007-600x400.jpg 600w, http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2019\/03\/20181220-Meatsmith-Little-India-Singapore_00007-768x512.jpg 768w, http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2019\/03\/20181220-Meatsmith-Little-India-Singapore_00007-1024x683.jpg 1024w, http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2019\/03\/20181220-Meatsmith-Little-India-Singapore_00007-1140x760.jpg 1140w\" sizes=\"auto, (max-width: 1350px) 100vw, 1350px\" \/><\/a><\/figure>\n\n\n\n<p><strong>Coconut Chutney Pork Ribs S$26 <\/strong><\/p>\n\n\n\n<p>This dish combines flavours from the chef&#8217;s native Penang and Thai cuisine.\u00a0 Tangy coconut and lemongrass are glazed over the smoked ribs. Fried curry leaves and desiccated coconut are then added liberally on top for a celebration of South East Asian flavours. <\/p>\n\n\n\n<figure class=\"wp-block-image\"><a href=\"http:\/\/travelrestauranthotel.com\/blog\/?attachment_id=12100\"><img loading=\"lazy\" decoding=\"async\" width=\"1350\" height=\"900\" src=\"http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2019\/03\/20181220-Meatsmith-Little-India-Singapore_00015.jpg\" alt=\"\" class=\"wp-image-12100\" srcset=\"http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2019\/03\/20181220-Meatsmith-Little-India-Singapore_00015.jpg 1350w, http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2019\/03\/20181220-Meatsmith-Little-India-Singapore_00015-600x400.jpg 600w, http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2019\/03\/20181220-Meatsmith-Little-India-Singapore_00015-768x512.jpg 768w, http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2019\/03\/20181220-Meatsmith-Little-India-Singapore_00015-1024x683.jpg 1024w, http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2019\/03\/20181220-Meatsmith-Little-India-Singapore_00015-1140x760.jpg 1140w\" sizes=\"auto, (max-width: 1350px) 100vw, 1350px\" \/><\/a><\/figure>\n\n\n\n<figure class=\"wp-block-image\"><a href=\"http:\/\/travelrestauranthotel.com\/blog\/?attachment_id=12099\"><img loading=\"lazy\" decoding=\"async\" width=\"1350\" height=\"900\" src=\"http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2019\/03\/20181220-Meatsmith-Little-India-Singapore_00014.jpg\" alt=\"\" class=\"wp-image-12099\" srcset=\"http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2019\/03\/20181220-Meatsmith-Little-India-Singapore_00014.jpg 1350w, http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2019\/03\/20181220-Meatsmith-Little-India-Singapore_00014-600x400.jpg 600w, http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2019\/03\/20181220-Meatsmith-Little-India-Singapore_00014-768x512.jpg 768w, http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2019\/03\/20181220-Meatsmith-Little-India-Singapore_00014-1024x683.jpg 1024w, http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2019\/03\/20181220-Meatsmith-Little-India-Singapore_00014-1140x760.jpg 1140w\" sizes=\"auto, (max-width: 1350px) 100vw, 1350px\" \/><\/a><\/figure>\n\n\n\n<p>The best thing about Meatsmith Little India or Rogue Trader is that the bartender can customize a cocktail to your preferences.\u00a0 All customized cocktails are $22 and they are all seriously good.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><a href=\"http:\/\/travelrestauranthotel.com\/blog\/?attachment_id=12101\"><img loading=\"lazy\" decoding=\"async\" width=\"1136\" height=\"1704\" src=\"http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2019\/03\/20181220-Meatsmith-Little-India-Singapore_00019.jpg\" alt=\"\" class=\"wp-image-12101\" srcset=\"http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2019\/03\/20181220-Meatsmith-Little-India-Singapore_00019.jpg 1136w, http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2019\/03\/20181220-Meatsmith-Little-India-Singapore_00019-600x900.jpg 600w, http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2019\/03\/20181220-Meatsmith-Little-India-Singapore_00019-768x1152.jpg 768w, http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2019\/03\/20181220-Meatsmith-Little-India-Singapore_00019-683x1024.jpg 683w\" sizes=\"auto, (max-width: 1136px) 100vw, 1136px\" \/><\/a><\/figure>\n\n\n\n<figure class=\"wp-block-image\"><a href=\"http:\/\/travelrestauranthotel.com\/blog\/?attachment_id=12102\"><img loading=\"lazy\" decoding=\"async\" width=\"1136\" height=\"1704\" src=\"http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2019\/03\/20181220-Meatsmith-Little-India-Singapore_00020.jpg\" alt=\"\" class=\"wp-image-12102\" srcset=\"http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2019\/03\/20181220-Meatsmith-Little-India-Singapore_00020.jpg 1136w, http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2019\/03\/20181220-Meatsmith-Little-India-Singapore_00020-600x900.jpg 600w, http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2019\/03\/20181220-Meatsmith-Little-India-Singapore_00020-768x1152.jpg 768w, http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2019\/03\/20181220-Meatsmith-Little-India-Singapore_00020-683x1024.jpg 683w\" sizes=\"auto, (max-width: 1136px) 100vw, 1136px\" \/><\/a><\/figure>\n\n\n\n<p><strong>Meatsmith Little India<\/strong><\/p>\n\n\n\n<p>21 Campbell Lane, Singapore<\/p>\n\n\n\n<p>Tel: +65 9625 9056<\/p>\n","protected":false},"excerpt":{"rendered":"<p>I can totally imagine this place being one of the rendezvous spots for Mr Big and Carrie from Sex and the City.&nbsp; Meatsmith Little India (more specifically Rogue Trader, the bar\/ restaurant above Meatsmith Little India) is shielded from the bustling chaos that is Little India.&nbsp; Through glass windows,&nbsp; you are safely ensconced in air-conditioning but you can still observe the hustle and bustle of the streets outside. Butter Chicken Hot Pockets S$10 The meat from chicken wings is expertly carved out, leaving behind a thin film of skin. The meat is mixed with cashew nuts and paneer cheese, then stuffed back into the skin and deep-fried before it finishes in the tandoori oven. Served with a butter chicken dipping sauce, the bone-less wings boast succulent flesh and an almost subtle milky taste with discernible chunks of nuts to make the bite all the more pleasurable.\u00a0 Madras Pork Cheeks S$8 Crisp-on-the-outside, melt-in-the-mouth fatty pork jowl with a spiced lentil rub.\u00a0 You can enjoy it with the Madras mustard sauce on the side if you wish more flavour.\u00a0 Coconut Chutney Pork Ribs S$26 This dish combines flavours from the chef&#8217;s native Penang and Thai cuisine.\u00a0 Tangy coconut and lemongrass are glazed over the smoked ribs. Fried curry leaves and desiccated coconut are then added liberally on top for a celebration of South East Asian flavours. The best thing about Meatsmith Little India or Rogue Trader is that the bartender can customize a cocktail to your preferences.\u00a0 All customized cocktails are $22 and they are all seriously good. Meatsmith Little India 21 Campbell Lane, Singapore Tel: +65 9625 9056<\/p>\n","protected":false},"author":1,"featured_media":12096,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"footnotes":""},"categories":[26,410],"tags":[839,941,940],"class_list":["post-12094","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-restaurants","category-singapore-restaurants","tag-barbecue","tag-bbq","tag-tandoori"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Meatsmith Little India, Singapore - Luxe Food &amp; Travel<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"http:\/\/travelrestauranthotel.com\/blog\/meatsmith-little-india-singapore\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Meatsmith Little India, Singapore - Luxe Food &amp; Travel\" \/>\n<meta property=\"og:description\" content=\"I can totally imagine this place being one of the rendezvous spots for Mr Big and Carrie from Sex and the City.&nbsp; Meatsmith Little India (more specifically Rogue Trader, the bar\/ restaurant above Meatsmith Little India) is shielded from the bustling chaos that is Little India.&nbsp; Through glass windows,&nbsp; you are safely ensconced in air-conditioning but you can still observe the hustle and bustle of the streets outside. Butter Chicken Hot Pockets S$10 The meat from chicken wings is expertly carved out, leaving behind a thin film of skin. The meat is mixed with cashew nuts and paneer cheese, then stuffed back into the skin and deep-fried before it finishes in the tandoori oven. Served with a butter chicken dipping sauce, the bone-less wings boast succulent flesh and an almost subtle milky taste with discernible chunks of nuts to make the bite all the more pleasurable.\u00a0 Madras Pork Cheeks S$8 Crisp-on-the-outside, melt-in-the-mouth fatty pork jowl with a spiced lentil rub.\u00a0 You can enjoy it with the Madras mustard sauce on the side if you wish more flavour.\u00a0 Coconut Chutney Pork Ribs S$26 This dish combines flavours from the chef&#8217;s native Penang and Thai cuisine.\u00a0 Tangy coconut and lemongrass are glazed over the smoked ribs. Fried curry leaves and desiccated coconut are then added liberally on top for a celebration of South East Asian flavours. The best thing about Meatsmith Little India or Rogue Trader is that the bartender can customize a cocktail to your preferences.\u00a0 All customized cocktails are $22 and they are all seriously good. Meatsmith Little India 21 Campbell Lane, Singapore Tel: +65 9625 9056\" \/>\n<meta property=\"og:url\" content=\"http:\/\/travelrestauranthotel.com\/blog\/meatsmith-little-india-singapore\/\" \/>\n<meta property=\"og:site_name\" content=\"Luxe Food &amp; Travel\" \/>\n<meta property=\"article:published_time\" content=\"2019-03-02T17:14:44+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2019-03-02T17:23:21+00:00\" \/>\n<meta property=\"og:image\" content=\"http:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2019\/03\/20181220-Meatsmith-Little-India-Singapore_00004.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1350\" \/>\n\t<meta property=\"og:image:height\" content=\"900\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"admin\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"admin\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"http:\\\/\\\/travelrestauranthotel.com\\\/blog\\\/meatsmith-little-india-singapore\\\/#article\",\"isPartOf\":{\"@id\":\"http:\\\/\\\/travelrestauranthotel.com\\\/blog\\\/meatsmith-little-india-singapore\\\/\"},\"author\":{\"name\":\"admin\",\"@id\":\"http:\\\/\\\/travelrestauranthotel.com\\\/blog\\\/#\\\/schema\\\/person\\\/8c5b39a5a0e966ec3fd5643744562a6c\"},\"headline\":\"Meatsmith Little India, Singapore\",\"datePublished\":\"2019-03-02T17:14:44+00:00\",\"dateModified\":\"2019-03-02T17:23:21+00:00\",\"mainEntityOfPage\":{\"@id\":\"http:\\\/\\\/travelrestauranthotel.com\\\/blog\\\/meatsmith-little-india-singapore\\\/\"},\"wordCount\":269,\"image\":{\"@id\":\"http:\\\/\\\/travelrestauranthotel.com\\\/blog\\\/meatsmith-little-india-singapore\\\/#primaryimage\"},\"thumbnailUrl\":\"http:\\\/\\\/travelrestauranthotel.com\\\/blog\\\/wp-content\\\/uploads\\\/2019\\\/03\\\/20181220-Meatsmith-Little-India-Singapore_00004.jpg\",\"keywords\":[\"barbecue\",\"bbq\",\"tandoori\"],\"articleSection\":[\"Restaurants\",\"Singapore\"],\"inLanguage\":\"en-US\"},{\"@type\":\"WebPage\",\"@id\":\"http:\\\/\\\/travelrestauranthotel.com\\\/blog\\\/meatsmith-little-india-singapore\\\/\",\"url\":\"http:\\\/\\\/travelrestauranthotel.com\\\/blog\\\/meatsmith-little-india-singapore\\\/\",\"name\":\"Meatsmith Little India, Singapore - Luxe Food &amp; 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