{"id":16017,"date":"2022-08-17T11:06:00","date_gmt":"2022-08-17T03:06:00","guid":{"rendered":"http:\/\/travelrestauranthotel.com\/blog\/?p=16017"},"modified":"2022-08-16T23:14:07","modified_gmt":"2022-08-16T15:14:07","slug":"a4-kagoshima-wagyu-hey-yakiniku-singapore","status":"publish","type":"post","link":"http:\/\/travelrestauranthotel.com\/blog\/a4-kagoshima-wagyu-hey-yakiniku-singapore\/","title":{"rendered":"A4 Kagoshima Wagyu @ Hey! Yakiniku, Singapore"},"content":{"rendered":"\n

In addition to their ONEderful Hey! Niku set<\/a> at only $29.90 as part of their 1st anniversary, Hey! Yakiniku, always a premium meat connoisseur, also offers a Grand Supreme Wagyu Platter (A4 Kagoshima Wagyu) at $49.90.<\/p>\n\n\n\n

The platter consists of the following cuts – <\/p>\n\n\n\n

Tokusen Karubi \u7279\u9078\u30ab\u30eb\u30d3 (half short rib)<\/p>\n\n\n\n

Nakaochi karubi \u4e2d\u843d\u3061\u30ab\u30eb\u30d3 (rib finger)<\/p>\n\n\n\n

Kainomi \u304b\u3044\u306e\u307f (flap meat) <\/p>\n\n\n\n

Sasa bara \u30b5\u30b5\u30d0\u30e9 (flank) <\/p>\n\n\n\n

Nami Karubi \u4e26\u30ab\u30eb\u30d3 (short plate) <\/p>\n\n\n\n

It was heavenly! So what is the difference with the non-wagyu but still great meat?  It is sweeter.  I can understand why this platter is only available a la carte and not as part of a set (with rice, soup, kimchi)  —- don’t have the meat with rice.  Don’t have it with anything.  Such delicious and prized meat can definitely stand on its own and should be savoured as such. <\/p>\n\n\n\n

From 15 Aug till 9 Oct, diners get a free Hey! Limited Edition reusable tote bag with $60.00 above spend in a single receipt. While stocks last.<\/p>\n\n\n\n

You can also pls toy an Instant Win filter on Instagram and Facebook for freebies. Snap, tag and share for redemption of freebies. Limited to 1 per customer.<\/p>\n\n\n\n

Hey! Yakiniku <\/strong><\/p>\n\n\n\n

80 Middle Rd, Bugis Junction #01-92\/96 Singapore 188966<\/p>\n\n\n\n

Hey Yakiniku – Home | Facebook<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

In addition to their ONEderful Hey! Niku set at only $29.90 as part of their 1st anniversary, Hey! Yakiniku, always a premium meat connoisseur, also offers a Grand Supreme Wagyu Platter (A4 Kagoshima Wagyu) at $49.90. The platter consists of the following cuts –  Tokusen Karubi \u7279\u9078\u30ab\u30eb\u30d3 (half short rib) Nakaochi karubi \u4e2d\u843d\u3061\u30ab\u30eb\u30d3 (rib finger) Kainomi \u304b\u3044\u306e\u307f (flap meat)  Sasa bara \u30b5\u30b5\u30d0\u30e9 (flank)  Nami Karubi \u4e26\u30ab\u30eb\u30d3 (short plate)  It was heavenly! So what is the difference with the non-wagyu but still great meat?  It is sweeter.  I can understand why this platter is only available a la carte and not as part of a set (with rice, soup, kimchi)  —- don’t have the meat with rice.  Don’t have it with anything.  Such delicious and prized meat can definitely stand on its own and should be savoured as such.  From 15 Aug till 9 Oct, diners get a free Hey! Limited Edition reusable tote bag with $60.00 above spend in a single receipt. While stocks last. You can also pls toy an Instant Win filter on Instagram and Facebook for freebies. Snap, tag and share for redemption of freebies. Limited to 1 per customer. Hey! Yakiniku  80 Middle Rd, Bugis Junction #01-92\/96 Singapore 188966 Hey Yakiniku – Home | Facebook<\/p>\n","protected":false},"author":1,"featured_media":16020,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"footnotes":""},"categories":[26,410],"tags":[],"class_list":["post-16017","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-restaurants","category-singapore-restaurants"],"yoast_head":"\nA4 Kagoshima Wagyu @ Hey! 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