
Stunning Dishes and Premium Ingredients Make Fortune Court a Hidden Gem Above Chinatown MRT
Tucked away in the heart of Chinatown, Fortune Court offers an exceptional Chinese dining experience that’s hard to miss. Accessible via Exit A of the Chinatown MRT Station, this restaurant has quickly become a favorite among locals and visitors alike for its stunning dishes, top-quality ingredients, and welcoming atmosphere. Despite its modest location, Fortune Court delivers world-class flavors that will leave you craving more, all at a surprisingly reasonable price.

A Storied Past with Culinary Excellence
Fortune Court’s head chef brings with him a wealth of experience from his time at the renowned Peony Jade restaurant, where he honed his craft and earned accolades, including a Michelin Bib Gourmand mention. For those familiar with Peony Jade’s success, it’s no surprise that Fortune Court has quickly gained attention for its own impressive culinary offerings. Chef’s meticulous attention to detail and dedication to presenting dishes that highlight the true essence of Chinese flavors make every visit a memorable one.
Michelin Bib Gourmand Recognition
Fortune Court’s legacy as a recipient of a Michelin Bib Gourmand mention comes as no surprise to regular patrons. The Michelin Guide’s Bib Gourmand distinction is awarded to restaurants that offer high-quality meals at a reasonable price, making it an excellent indicator of both value and quality. With this prestigious mention, Fortune Court continues to uphold its reputation as a place where you can enjoy top-tier Chinese cuisine without breaking the bank.

Stunning Dishes, Stunning Flavors
When it comes to the food, Fortune Court does not disappoint. Each dish is a visual masterpiece, meticulously prepared using only the finest ingredients. Whether you’re indulging in their signature Dim Sum, savoring the tender braised meats, or enjoying a classic wok-fried noodle dish, every bite bursts with flavor and authenticity. The restaurant excels at balancing traditional Chinese techniques with modern twists, ensuring that both newcomers and seasoned food lovers will find something to appreciate.
A Casual Yet Elegant Dining Environment
Fortune Court creates a comfortable and approachable environment for all its guests. It’s the kind of place where you can enjoy a relaxing meal with friends and family, whether you’re celebrating a special occasion or simply enjoying a casual dinner. The restaurant’s chic and modern decor strikes a perfect balance between elegance and simplicity, making it an ideal spot for any type of gathering. Despite its impressive culinary pedigree, the atmosphere remains warm and inviting, with friendly service to match.


Quality and Affordability Combined
One of the most appealing aspects of dining at Fortune Court is its commitment to offering high-quality dishes at reasonable prices. While many Michelin-recognized restaurants can be prohibitively expensive, Fortune Court ensures that its guests can enjoy world-class Chinese cuisine without the hefty bill. This combination of top-tier food at reasonable prices has made it a beloved spot for both locals and tourists alike.
A Must-Visit Destination for Food Lovers
Whether you’re a seasoned fan of Chinese cuisine or someone looking to try something new, Fortune Court is a restaurant that promises to impress. Its commitment to stunning dishes, high-quality ingredients, and a welcoming environment makes it a standout in the heart of Chinatown. If you find yourself in the area, be sure to pay a visit — you’re in for a dining experience that combines tradition, innovation, and exceptional value.
Fortune’s Buddha Jump Over The Wall $42.80
Buddha Jump Over The Wall is a luxurious dish that brings together a harmonious blend of premium ingredients, making it a true standout. This traditional Chinese delicacy features a rich combination of abalone, shark’s fin, fish maw, conpoy (dried scallops), and mushrooms, creating a flavor profile that is deep, complex, and utterly indulgent.

The first thing that strikes you is the umami-packed broth, which is rich and full-bodied, offering a warming, comforting experience with every sip. The premium ingredients, each carefully selected for their quality, contribute to the broth’s complexity, layering it with savory notes that linger on the palate.
One of the highlights of the dish is the mushroom. The flavor has completely permeated the mushroom, a testament to the long hours it’s been simmered and the care that has gone into preparing the dish. The mushrooms themselves are tender and absorb the rich, umami flavors of the broth, making each bite a luxurious experience.

The inclusion of abalone, shark’s fin, and fish maw adds a silky texture, while the conpoy imparts a delicate sweetness that rounds out the entire dish. It’s clear that this dish is a labor of love, prepared with precision and attention to detail, showcasing a mastery of traditional cooking techniques.
Fortune’s Buddha Jump Over The Wall is an unforgettable experience that highlights the restaurant’s dedication to using the finest ingredients in their cooking.

Marble Goby (600-700g) $68.80
A delicate, healing delight, the Marble Goby, also known as Soon Hock fish, is a prized freshwater fish that offers an exceptional dining experience. Sought after for its fine texture and excellent flesh quality, the Marble Goby is highly valued both domestically and internationally.
What truly sets this fish apart is its delicate, yet firm texture. The flesh is tender and soft, with a fine flakiness that practically melts in your mouth. Each bite reveals a subtle sweetness and a smooth, buttery richness that makes the fish incredibly enjoyable.

At Fortune Court, the Marble Goby is deep-fried to a golden, crispy perfection, providing a satisfying contrast to the tender fish. It is then served on a pool of superior light soy sauce, which delicately enhances the sweetness of the fish while adding an umami depth that complements its naturally rich taste. The combination of the crispy skin and soft, flaky flesh offers a delightful balance of textures that’s truly irresistible. The fine texture of the flesh allows it to absorb the flavors of the accompanying soy sauce perfectly, without losing its own natural essence.

Beyond its exquisite taste, the Marble Goby is also known for its health benefits. It is believed to have healing properties, often recommended as a nourishing food, particularly after surgeries or childbirth. Its light and easily digestible texture make it an ideal choice for those seeking both flavor and restorative benefits.
Whether you’re indulging in the Marble Goby for its unique taste or its reputed health benefits, it’s a dish that offers both luxury and nourishment

Chef’s Three Cup Beef $20 (Small)
Chef’s Three Cup Beef is a premium take on the traditional Three Cup Chicken, offering a rich and flavorful experience that will surely satisfy any meat lover. This dish features tenderloin, renowned for its exquisite tenderness, and is cooked in the signature “Three Cup” style—a blend of soy sauce, sesame oil, and rice wine, which gives it a deeply savory and aromatic flavor.

The tenderloin used in this dish is remarkably soft, with each bite practically melting in your mouth. The beef absorbs the savory, umami-rich sauce perfectly, allowing the flavors to penetrate the meat while still allowing the natural tenderness and juiciness of the beef to shine through. The sauce is aromatic, well-balanced, and adds a delightful depth of flavor without overwhelming the delicate texture of the tenderloin.

While the classic Three Cup Chicken is a favorite, this beef version is a more premium take, elevating the dish with the rich, luxurious qualities of tenderloin. It’s a must-try for those looking for a flavorful yet indulgent meal, with the perfect combination of melt-in-your-mouth beef and an aromatic, savory sauce.

Lychee Sweet & Sour Pork $17 (Small)
The Lychee Sweet & Sour Pork offers an exciting and innovative take on the traditional sweet and sour pork that many have come to love. This dish brings together the best of both worlds: the crispy, tender pork you know and adore, paired with a refreshing twist that includes the unique addition of lychee pearls, which are more commonly found in Boba tea.

The pork itself is expertly cooked. The pieces are crispy on the outside, with a light and airy batter that gives way to juicy, tender meat within. The sweetness of the sauce is perfectly balanced by the slight tanginess, creating that familiar sweet-and-sour taste. However, what sets this dish apart is the clever addition of lychee pearls, which add a delightful burst of flavor. The chewy pearls are packed with sweet, fruity goodness that creates an unexpected but harmonious contrast to the savory pork and the tangy sauce.

The real standout is the acidity from the lychee, which works as a balancing agent to the rich, sometimes overpowering sweetness of the dish. As the lychee pearls burst with a refreshing sweetness, they cut through the richness of the pork and the sauce, adding a lightness to the overall dish. This balance between sweetness and acidity elevates the flavors and prevents the dish from becoming too heavy. It provides a refreshing contrast that brightens up the deep, umami-packed flavors of the pork.

What makes this dish even more unique is the interplay of textures. The crispy batter, the tender pork, and the chewy, juicy lychee pearls create a delightful combination of mouthfeel that keeps each bite exciting. The refreshing and slightly tart nature of the lychee complements the deep, savory pork, making every bite a satisfying experience.
The Lychee Sweet & Sour Pork is a perfect example of how Fortune Court has taken a familiar dish and added a modern twist. The innovative use of lychee pearls not only makes the dish stand out but also brings a fresh, balanced element to the meal.

Stir Fried Asparagus With XO Sauce $15 (Small)
The Stir Fried Asparagus With XO Sauce is a dish that offers a perfect balance of fresh, crisp vegetables and bold, savory flavors. The star of the dish is the asparagus, which is stir-fried to perfection, retaining its natural crunch and vibrant green color. Each stalk is tender but still firm, providing a satisfying bite that pairs beautifully with the rich, umami-packed XO sauce.

The XO sauce used in this dish is homemade, and it’s clear that great care has gone into its preparation. The sauce is a flavorful blend of dried seafood, such as scallops and shrimp, along with chili, garlic, and other seasonings. Its depth of flavor is unmatched, with a balance of spicy, salty, and slightly sweet notes that coat the asparagus perfectly. The richness of the XO sauce adds an extra layer of complexity to the dish, elevating the asparagus and giving it a savory edge that makes it feel indulgent yet light at the same time.

The freshness of the asparagus shines through despite the boldness of the XO sauce. The sauce complements rather than overpowers the natural flavor of the asparagus, and the stir-frying technique ensures that the vegetables maintain their crunch and are not overcooked. The result is a dish that’s as satisfying to the palate as it is to the eye, with vibrant colors and a wonderful combination of textures.

Chef’s Signature Prawn In Buttery Sauce $19 (Small)
The Chef’s Signature Prawn offers a truly satisfying seafood experience. This dish features large, plump prawns that are battered and deep-fried to perfection. The prawns are notably big and juicy, with each bite revealing a tender, sweet interior that contrasts beautifully with the crispy, golden exterior.

The batter is light and airy, creating a delicate crunch that enhances the natural sweetness of the prawns without overpowering them. The deep-frying process ensures that the prawns remain juicy and tender on the inside while developing a perfectly crispy coating on the outside. The result is a dish that’s both satisfying and indulgent, offering a perfect balance of textures.
Whether you enjoy them on their own or paired with a dipping sauce, the Chef’s Signature Prawn is a must-try for any seafood lover, offering a delicious and crispy treat that highlights the natural freshness and quality of the prawns.

XO Lobster Ee Fu Noodles $63.80
The XO Lobster Ee Fu Noodles offers a truly luxurious dining experience where the noodles take center stage, soaking up all the deep, savory flavors of the dish. This unique combination of tender lobster and flavorful Ee Fu noodles, enhanced by the rich and aromatic XO sauce, makes for a memorable meal. While the lobster is a treat, it is the noodles that truly shine in this dish.

The Ee Fu noodles are cooked to perfection, achieving a satisfying texture that is both smooth and slightly chewy. What sets this dish apart is how the noodles completely soak up the bold, umami-packed XO sauce. Each strand of noodle is thoroughly infused with the sauce, creating an incredibly rich, savory base that makes the dish feel luxurious. As you twirl the noodles, you’ll notice how they hold onto the deep flavors, making every bite a burst of intense, well-rounded taste. The sauce itself, a blend of dried seafood, chili, and other seasonings, infuses the noodles with layers of complexity that build on the natural umami, offering a mouthwatering experience.

The lobster complements the noodles beautifully, adding a delicate sweetness that balances the richness of the sauce. The lobster is tender and juicy, cooked just right to preserve its natural flavors without overpowering the noodles. While the lobster enhances the dish, it is the noodles that bring everything together, allowing the dish to truly shine.

What makes the XO Lobster Ee Fu Noodles stand out is the way the noodles act as the perfect vehicle for the XO sauce. The sauce’s complex flavors penetrate each strand, making the noodles the ultimate focal point of the dish. The sweet lobster provides a luxurious contrast to the robust noodles, elevating the meal without taking attention away from what matters most: the noodles themselves.
This dish is a must-try for anyone who appreciates the art of noodle preparation, as the XO Lobster Ee Fu Noodles offers an unforgettable balance of savory depth, luxurious texture, and premium ingredients.

Yuzu Honey (Hot/ Cold) $4.80
How about a glass of Yuzu Honey to cool down?
The Yuzu Honey at Fortune Court is an absolute steal, offering the perfect drink to beat Singapore’s relentless heat. Served both hot and cold, this drink combines the zesty, aromatic citrus notes of real yuzu with the natural sweetness of honey, making it a delightful refreshment for any time of day.
The cold version is particularly refreshing on a scorching afternoon. The real bits of yuzu float in the drink, infusing every sip with its bold, tangy citrus flavor, while the honey rounds it off with a delicate sweetness that isn’t overpowering. The natural, cooling effect of yuzu provides a refreshing relief from the sweltering temperatures, making it the perfect companion for those hot, humid days in Singapore. It’s light, refreshing, and incredibly thirst-quenching — a true crowd-pleaser.
If you’re looking to cool off in the heat, the Yuzu Honey is a standout choice. It’s a delightful blend of flavors that showcases Fortune Court’s commitment to offering refreshing, high-quality beverages that pair perfectly with their exceptional food.

Enjoy The Above Dishes With A Super Value Weekday Lunch
Many of the above dishes can be enjoyed with an unbeatable weekday set lunch. You can choose from Set A or Set B.
Set A (4 pax at $68.80++) Soup of the Day Lychee Sweet n Sour Pork Seabass Deep Fried with Superior Sauce Braised Homemade Tofu Stir Fried Seasonal Greens with Garlic Steamed Rice | Set B (4 pax at $68.80++) Soup of the Day King Prawn with Signature Butter Sance 3 Cup Beef/ Chicken Seafood Homemade Tofu Stir fried Seasonal Greens with Garlic Steamed Rice |
Alternatively, diners can enjoyed a 20% off a la carte menu from Mon – Thurs. The 20% discount is not applicable to seafood items.
A Culinary Experience Worth the Visit
With its Michelin Bib Gourmand pedigree, expert chef, and a menu full of beautifully executed dishes, Fortune Court has earned its place as a hidden gem above Chinatown MRT Station. The restaurant manages to deliver on all fronts: stunning flavors, exquisite presentation, and a friendly atmosphere. If you’re in the mood for some of the best Chinese food in town, Fortune Court should be at the top of your list.
天福阁 | Fortune Court
31 Pagoda Street, Singapore 059190
Tel: +65 9234 9969
Facebook天福阁 | Fortune Court Restaurant (@fortunecourtsg) • Instagram photos and videos
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