Japanese-Style Cafe Wabi Sabi Shines At Outram Park, Singapore
Nestled within the heart of Everton Park, a quaint enclave in Singapore celebrated for its cafe culture, you’ll find the recently unveiled Cafe Wabi Sabi.
Strategically positioned along the main road, it entices passersby with the allure of Japanese-inspired dishes in a serene ambiance.
The very name “Wabi Sabi” extends an invitation to delve into a concept deeply rooted in Japanese culture. Wabi Sabi is a celebration of the beauty found in imperfections and the natural ebb and flow of growth and decline.
This philosophy is evident in the cafe’s aesthetics and the unpretentious nature of its offerings.
Cafe Wabi Sabi’s menu is a delightful tribute to Japanese cuisine, featuring a variety of delectable options such as Sando, Donburi, and an array of side dishes.
Ice Dirty Matcha $8
Indulge in the Instagram-worthy Ice Dirty Matcha (S$8), a delightful fusion of coffee and matcha.
Grilled Bara Nicky Roll Skewers $7.90
Grilled pork belly, cherry tomatoes, assorted greens with glazed soya sauce, seasoned with togarashi and sesame seeds
The combination of grilled pork belly, cherry tomatoes, assorted greens, and the seasoning make it a true culinary delight.
Each bite was a balance of tender, succulent meat and a smoky char that was simply mouthwatering. The charred edges added a delightful crunch, while the pork belly’s rich flavors were elevated by the delectable glaze of soya sauce.
Accompanying the pork were cherry tomatoes and assorted greens that added a fresh, vibrant quality to the dish. The cherry tomatoes provided a burst of juiciness and a touch of acidity, balancing the richness of the pork beautifully. The assortment of greens added a refreshing and slightly peppery note, creating a harmonious contrast.
What truly elevated the Grilled Bara Nicky Roll Skewers was the seasoning. The togarashi and sesame seeds brought a delightful combination of heat and nuttiness that enhanced every bite. This seasoning provided a complex layer of flavor that made the dish truly memorable.
Hirata Bun $15.90
Braised Iberico Pork, cucumber, tomato, assorted greens, goma sauce
Tender, succulent, and bursting with rich, savory goodness, it was an absolute delight for the taste buds. The slow-cooked pork practically melted in my mouth, and the depth of flavor was simply outstanding.
Accompanying the pork were cucumber and tomato slices that added a refreshing, crisp contrast to the tender meat. The assorted greens contributed a delightful, earthy note, balancing the flavors perfectly. The crowning glory was the goma sauce, a nutty and slightly sweet dressing that tied all the elements together in a harmonious blend.
The combination of these ingredients was not only flavorful but also beautifully presented. The visual appeal of the Hirata Bun was as striking as its taste, making it an Instagram-worthy delight.
Beef Steak Don $20.90
Sirloin steak, corn, pickles, cucumber, yakitori sauce
Top up $4 to get a salad and a side of gyoza
I must say it was a delightful experience. Priced at $20.90, this dish offers a generous serving of flavor and satisfaction.
The star of the dish was undoubtedly the sirloin steak. Cooked to perfection, it was tender, juicy, and bursting with savory goodness. Each bite was a delightful journey of taste and texture. The quality of the meat truly shone through, making this dish a real treat for steak enthusiasts.
Accompanying the steak were complementary ingredients that added both texture and flavor. The pickles and cucumber brought a refreshing and tangy twist to the ensemble. The yakitori sauce, with its savory-sweet notes, tied everything together beautifully.
The portion size was ample, making it a satisfying meal on its own. The presentation was also visually appealing, making it an excellent choice for those who enjoy sharing their culinary experiences on social media.
Cafe Wabi Sabi
3 Everton Park, #01-79, Singapore 080003
Telephone: +65 6909 5431