Tech-Infused Fun: Discovering the Thrills of Gastro Gaming @ Oche, Singapore

Nestled in the vibrant Clarke Quay, Oche Singapore offers an unparalleled experience that seamlessly blends gastronomy with gaming. Say hello to “gastro gaming” at its finest.

At Oche (pronounced “oc-key”), darts enthusiasts and newcomers alike are treated to a cutting-edge twist on the classic game. Gone are the days of traditional setups; here, advanced technology elevates the darting experience to new heights.

Step into the sleek and stylish space at Riverside Point, where private booth spaces await. Whether you’re aiming for the bullseye or simply looking to unwind with friends, Oche provides the perfect setting.

Pornstar Martini

Absolut vodka, passion fruit liqueur, pressed lime, vanilla extract, passion fruit puree, bubbles on the side

Prepare to tantalize your taste buds with the exquisite blend of flavors in the Pornstar Martini. Crafted with precision and passion, this cocktail combines the smoothness of Absolut vodka with the exotic sweetness of passion fruit liqueur, balanced by the zesty tang of pressed lime and the subtle warmth of vanilla extract. Topped with a luscious passion fruit puree and served with bubbles on the side, each sip is a journey of indulgence that will leave you craving more. Whether you’re celebrating a special occasion or simply seeking a moment of bliss, the Pornstar Martini is sure to delight your senses and leave a lasting impression.

Pita & Hummus – Basket

Freshly made pita bread topped with garlic oil, served with house-made hummus

From the moment the Pita & Hummus Basket arrived at our table, I knew we were in for a treat. The presentation was simple yet inviting, with freshly made pita bread glistening under a delicate brush of garlic oil, served alongside a generous portion of house-made hummus. The aroma alone was enough to stir the senses and whet our appetites.

Taking our first bite, we were immediately transported to the sun-drenched shores of the Mediterranean. The pita bread, warm and pillowy soft, provided the perfect canvas for the rich, velvety hummus. Each bite was a harmonious blend of textures and flavors, with the subtle hint of garlic adding a delightful depth to the experience.

What truly set this dish apart was the quality of its ingredients. The pita bread was freshly made, with a slight crispness on the outside giving way to a tender interior. The hummus, on the other hand, was a revelation in itself – creamy, smooth, and bursting with flavor, it was clear that every ingredient had been carefully selected and expertly prepared.

But perhaps the most memorable aspect of the Pita & Hummus Basket was the sense of authenticity it evoked. As I savored each bite, I couldn’t help but feel transported to a bustling Mediterranean marketplace, where the sights, sounds, and smells of the region came alive.

Tuna Ceviche – 3 pcs

Yellowfin tuna on crispy corn tortilla with passion fruits, grilled pineapple, coriander, lime and chilli

Each bite of the Tuna Ceviche was a revelation, starting with the tender slices of Yellowfin tuna delicately arranged on crispy corn tortillas. The contrast of textures was simply divine, with the crunchy tortillas providing the perfect base for the succulent tuna.

But what truly elevated this dish was the inspired combination of flavors. The bright and tangy notes of passion fruit danced alongside the sweetness of grilled pineapple, while the freshness of coriander and lime added a refreshing twist. And for those who crave a bit of heat, a hint of chili brought just the right amount of spice to the ensemble.

What impressed me most about the Tuna Ceviche was its artful presentation. Each element was thoughtfully arranged, creating a visual feast that mirrored the explosion of flavors on the palate. It was clear that every detail had been carefully considered, from the vibrant colors to the impeccable placement of ingredients.

Chicken Lollipop – 3 pcs

Deep fried chicken lollipop with spicy Szechuan dip, coriander and sesame seed

From the moment the Chicken Lollipop arrived at our table, it was clear that we were in for a treat. The presentation was simple yet enticing, with three perfectly fried chicken lollipops gleaming with a golden hue. Accompanied by a spicy Szechuan dip and garnished with fresh coriander and sesame seeds, each element promised a burst of flavor.

But the true magic of the Chicken Lollipop revealed itself with the first bite. The crispy exterior gave way to tender, succulent chicken, cooked to perfection and bursting with juicy goodness. The combination of spices in the Szechuan dip provided just the right amount of heat, tantalizing the taste buds without overwhelming the palate.

What impressed me most about the Chicken Lollipop was its balance of flavors and textures. The crunchy coating gave way to melt-in-your-mouth chicken, while the aromatic coriander and nutty sesame seeds added a delightful depth of flavor. It was a symphony of tastes that left me craving more with each bite.

Each piece of chicken was expertly prepared, with attention to detail evident in every bite. It was clear that the chefs took pride in their craft, and their dedication shone through in the impeccable execution of this dish.

Oche Singapore

30 Merchant Rd, #01-05/06 Riverside Point, Singapore 058282

Tel: 6904 1768

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