{"version":"1.0","provider_name":"Luxe Food &amp; Travel","provider_url":"https:\/\/travelrestauranthotel.com\/blog","author_name":"admin","author_url":"https:\/\/travelrestauranthotel.com\/blog\/author\/admin\/","title":"Shiokara, Johor Bahru - Luxe Food &amp; Travel","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"0jHoGhb6cd\"><a href=\"https:\/\/travelrestauranthotel.com\/blog\/shiokara-johor-bahru\/\">Shiokara, Johor Bahru<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/travelrestauranthotel.com\/blog\/shiokara-johor-bahru\/embed\/#?secret=0jHoGhb6cd\" width=\"600\" height=\"338\" title=\"&#8220;Shiokara, Johor Bahru&#8221; &#8212; Luxe Food &amp; Travel\" data-secret=\"0jHoGhb6cd\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/travelrestauranthotel.com\/blog\/wp-includes\/js\/wp-embed.min.js\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/travelrestauranthotel.com\/blog\/wp-content\/uploads\/2019\/01\/20181127-Shiokara-Singapore_00009.jpg","thumbnail_width":1350,"thumbnail_height":900,"description":"Shiokara is a clean Japanese restaurant in Eko Botanic. They have an open seating area and cosy private dining rooms.&nbsp; When I went, business people were having a business lunch in an adjacent private room.&nbsp; The decor of the whole restaurant is quite zen with lots of wood.&nbsp;&nbsp; Ika Shiokara RM$8 Marinated salty squid, salty taste The saltiness of the squid and the sourness and zest of the lime is a wonderful, refreshing combination. Agedashi Tosfu RM$8 Deep fried beancurd with soya bonito sauce Beautiful, light appetiser. Ikura Chawanmushi RM$15 Savoury steamed egg custard with prawn, chicken, gingko nut, mushroom and salmon roe Heartwarming cuisine.&nbsp; I like the various levels of umami (with the egg and salmon roe) and savouriness (soy sauce).&nbsp; The texture (with all that prawn, chicken, gingko nut, mushroom and salmon roe) is interesting. Sashimi Moriawase 5 types RM$88 Salmon, maguro, tako, tai, shime saba Shiokara has an authentic Japanese chef in charge of the sashimi, so you assured that the standard up to authentic Japanese standards. Look at the presentation.&nbsp; Isn&#8217;t it beautiful? Karai Hire Buta Ramen RM$30 Egg noodles with slice pork belly in aroma pork bone soup sided with SHIOKARA housemade fiery killing me softly The broth was reasonably rich.&nbsp; The bowl was just FULL of ingredients, which I liked.&nbsp;&nbsp; &#8220;SHIOKARA housemade fiery killing me softly&#8221; is their house made chilli.&nbsp; It really was very hot. Beware \ud83d\ude42 Gyu Teriyaki to kinoko RM$28 Sauteed sliced beef with sweet soya sauce and trio mushroom What a big plate.&nbsp; The beef was tender. Shiokara 28A Jalan Eko Botanic 3\/6, Taman Eko Botanic Tel: +607-509 7789"}